# HTS Code for cooking wine cognac brandy etc

Source: https://www.findhs.codes/cooking-wine-cognac-brandy-etc-hts-code

> The 6-digit HS code for cooking wine cognac brandy etc is 2103.90. The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

## HTS codes (6-digit)

| HS Code (6-digit) | Description | Sample product |
|---|---|---|
| 2103.90 |  |  |
| 2103.90 |  | Condiment in powder form containing salt, whey powder, flavor enhancers, tomato powder, onion powder, dextose, spices, vegetable oil, used to give a characteristic taste and odor to products such as potato or corn chips as the final product. |
| 2103.90 |  | a sauce preparation |

Full national tariff codes (8-10 digits, e.g. EU TARIC, US HTSUS, UK, China, Japan, India, Turkey) and applicable customs duty rates are available on https://www.findhs.codes/cooking-wine-cognac-brandy-etc-hts-code for registered users.

## See also

- [HTS Code for beverages spirits and vinegar prepared for culinary purposes and thereby rendered unsuitable for consumption as beverages](https://www.findhs.codes/beverages-spirits-and-vinegar-prepared-for-culinary-purposes-and-thereby-rendered-unsuitable-for-consumption-as-beverages-hts-code)