HS Code for mixes and doughs for the preparation of bakers wares


Product
mixes and doughs for the preparation of bakers wares
HS Code (6-digit)
1901.20.••.•• 1901.90.••.••
See full HS code

Possible 6-digit HS codes for mixes and doughs for the preparation of bakers wares: 1901.20, 1901.90.

The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

Sample products for "mixes and doughs for the preparation of bakers wares"

EU Binding Tariff Information

Dünya Gümrük ÖrgütüHS Code : 1901.20
CN Code : 1901.20.••

BTI Reference :

Issuing Country : FRANCE

Date Of Issue : 14.Oct.2026 - 13.Oct.2029

Mix of food-grade flours for bakery use, intended for special breads, decoration, or inclusion, packaged in a 10 kg paper bag for retail sale.

Description auto translated : A blend of food-grade flours, intended for bakery use in creating specialty breads, as decoration or inclusion, packaged for retail sale in a paper bag weighing 10 kg.

Original Description: Mélange de farines alimentaires, destiné à la boulangerie pour la réalisation de pains spéciaux, en décor ou en inclusion, conditionné pour la vente au détail en sac en papier d’un poids de 10 kg.

Source : EU Binding Tariff Information
source link :

UK Advance Tariff Rulings

Dünya Gümrük ÖrgütüHS Code : 1901.20
HS Code : 1901.20.••.••

Ruling Number :

Date Of Issue : 21.Nov.2023 - 20.Nov.2026

Whole wheat flour blend with psyllium husk, defatted soya flour, and grains including oat, gram, ragi, barley, maize, jawar, rajgira, and moong for making roti, naan, and chapatti.

Description : Wheat flour Used in the basic dough for making various products including Roti, Naan , Chapatti Ingredients :Whole Wheat flour, Psyllium Husk, Defatted Soya Flour, Oat, Gram, Ragi, Barley, Maize, Jawar, Rajgira, Moong

Source : UK Advance Tariff Rulings
source link :

US Customs Ruling (CROSS)

HTS Code : 1901.90

Ruling Number :

Issuing Country : UNITED STATES

Date Of Issue : 2007-10-25T00:00:00

Unbaked, frozen cheese-filled croissants, pre-formed and pre-proofed, not packaged for retail sale, containing over 5.5 percent butterfat, made from ingredients primarily sourced in Canada with a sugar ingredient from Brazil

Description : unbaked pastries

Source : US Customs Ruling (CROSS)
source link :

By clicking "Find Related HS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g. 10 digits TARIC code for EU countries or HTSUS code for USA) of "mixes and doughs for the preparation of bakers wares".

You can also find customs duty rates applicable for importing of "mixes and doughs for the preparation of bakers wares" into the USA and the European Union Countries.



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