Please importantly note that eight digits HS Codes presented within FindHS.Codes search results are based on European Union Customs Tariff Nomenclature. Therefore, when an 8 digits HS Code is shown as a result of your search, you need to take the first 6 digits of that HS Code into consideration if the country of interest is not a part of European Union Customs Territory.

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CN CodeDescription 2003 2005
2004.00.00.00Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
2004.10.00.00- Potatoes
2004.10.10.00- - Cooked, not otherwise prepared
2004.10.91.00- - Other
2004.10.91.00- - - In the form of flour, meal or flakes
2004.10.99.00- - - Other
2004.90.00.00- Other vegetables and mixtures of vegetables
2004.90.10.00- - Sweetcorn (Zea mays var. saccharata)
2004.90.30.00- - Sauerkraut, capers and olives
2004.90.30.10- - - Sauerkraut
2004.90.30.20- - - Capers
2004.90.30.30- - - Olives
2004.90.50.00- - Peas (Pisum sativum) and immature beans of the species Phaseolus spp., in pod
2004.90.91.00- - Other, including mixtures
2004.90.91.00- - - Onions, cooked, not otherwise prepared
2004.90.98.00- - - Other
2004.90.98.10- - - - Mixtures
2004.90.98.20- - - - Carrots
2004.90.98.30- - - - Asparagus
2004.90.98.60- - - - Products containing meat in a proportion of 3% up to and including 20% by weight
2004.90.98.70- - - - Globe artichokes
2004.90.98.80- - - - Other

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