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CN CodeDescription 2301 2303
2302.00.00.00Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants
2302.10.00.00- Of maize (corn)
2302.10.10.00- - With a starch content not exceeding 35 % by weight
2302.10.90.00- - Other
2302.30.00.00- Of wheat
2302.30.10.00- - Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight
2302.30.90.00- - Other
2302.40.00.00- Of other cereals
2302.40.02.00- - Of rice
2302.40.02.00- - - With a starch content not exceeding 35 % by weight
2302.40.08.00- - - Other
2302.40.10.00- - Other
2302.40.10.00- - - Of which the starch content does not exceed 28 % by weight, and of which the proportion that passes through a sieve with an aperture of 0,2 mm does not exceed 10 % by weight or alternatively the proportion that passes through the sieve has an ash content, calculated on the dry product, equal to or more than 1,5 % by weight
2302.40.90.00- - - Other
2302.50.00.00- Of leguminous plants

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