HTS Code for butter or cheese moulding machines


Product
butter or cheese moulding machines
HS Code (6-digit)
8434.20.••.••

The 6-digit HS code for butter or cheese moulding machines is 8434.20.

The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

Sample products for "butter or cheese moulding machines"

EU Binding Tariff Information

Dünya Gümrük ÖrgütüHS Code : 8434.20
CN Code : 8434.20.••.••

BTI Reference :

Issuing Country : POLAND

Date Of Issue : 20.Jun.2025 - 19.Jun.2028

Cylindrical tank with conical bottom made of AISI 304 or AISI 316 steel for milk acidification and fermentation. Equipped with vertical blade mixer, inlet and drain connectors, washing heads, vents, test valves, sensor sockets, and sensors. Insulated with mineral wool. No heating or cooling devices. Designed for dairy industry use.

Description auto translated : A tank with a mixer made of AISI 304 or AISI 31L steel for acidification and fermentation of milk and dairy products. It has the shape of a cylindrical cylinder ended with conical bottoms and is founded on adjustable legs. The tank capacity is in the range of 1m3 - 30m3. The tank equipment includes: vertical blade mixer for unifying dairy products, hatching, vent, washing heads, inlet and drain connectors, test valves, sensor sockets, sensors. The tank has mineral wool insulation in the cylindrical part and bottom dennica. The tank is not equipped with heating or cooling devices. As indicated by the page, the material and construction of the tank meet only the requirements of the dairy industry. Sensors, legs, leg stands are delivered in a separate package due to sensitivity to damage during transport.

Original Description: Zbiornik z mieszadłem wykonany ze stali AISI 304 lub AISI 316L służący do zakwaszania i fermentacji mleka i produktów mlecznych. Ma kształt cylindrycznego walca zakończonego stożkowymi dennicami i posadowiony jest na regulowanych nogach. Pojemność zbiornika mieści się w zakresie 1m3 - 30m3. W skład wyposażenia zbiornika wchodzą: mieszadło pionowe łopatowe służące do ujednolicenia produktów mleczarskich, właz, odpowietrznik, głowice myjące, króćce wlotowe i spustowe, zawór probierczy, gniazda czujników, czujniki. Zbiornik posiada izolację z wełny mineralnej w części cylindrycznej i dennicy dolnej. Zbiornik nie jest wyposażony w urządzenia grzewcze ani chłodzące. Zgodnie ze wskazaniem Strony materiał i konstrukcja zbiornika odpowiadają wyłącznie wymaganiom przemysłu mleczarskiego. Czujniki, nogi, podstawki pod nogi są dostarczane w oddzielnym opakowaniu ze względu na wrażliwość na uszkodzenia podczas transportu.

Source : EU Binding Tariff Information
source link :

US Customs Ruling (CROSS)

Dünya Gümrük ÖrgütüHS Code : 8434.20
HTS Code : 8434.20.••••

Ruling Number :

Issuing Country : UNITED STATES

Date Of Issue : 2013-09-19T00:00:00

Cheese Making Vats, Cheese Stretching Machines (with Dipping Arms), and Cheese Moulding Machines constructed of stainless steel, used for transforming milk into curds, stretching curds to create layered textures, and moulding cheese into spherical or cylindrical shapes.

Description : cheese making machines

Source : US Customs Ruling (CROSS)
source link :

By clicking "Find Related HTS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g. 10 digits TARIC code for EU countries or HTSUS code for USA) of "butter or cheese moulding machines".

You can also find customs duty rates applicable for importing of "butter or cheese moulding machines" into the USA and the European Union Countries.



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