HTS Code for fresh or chilled boneless meat of bovine animals


Product
fresh or chilled boneless meat of bovine animals
HS Code (6-digit)
0201.30.••.••
See full HTS code

The 6-digit HS code for fresh or chilled boneless meat of bovine animals is 0201.30.

The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

Sample products for "fresh or chilled boneless meat of bovine animals"

EU Binding Tariff Information

Dünya Gümrük ÖrgütüHS Code : 0201.30
CN Code : 0201.30.••

BTI Reference :

Issuing Country : POLAND

Date Of Issue : 26.Feb.2009 - 25.Feb.2015

fresh meat, boneless, class ii, weighing between 200 and 300 grams

Description auto translated : Meat, fresh, boneless, Class II; pieces of mass 200-300 g...

Original Description: Mięso wołowe świeże, bez kości, klasa II; kawałki o masie jednostkowej 200-300 g.

Source : EU Binding Tariff Information
source link :

See also

By clicking "Find Related HTS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g. 10 digits TARIC code for EU countries or HTSUS code for USA) of "fresh or chilled boneless meat of bovine animals".

You can also find customs duty rates applicable for importing of "fresh or chilled boneless meat of bovine animals" into the USA and the European Union Countries.



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