HS Code for whipping cream as food preparation


Product
whipping cream as food preparation
HS Code (6-digit)
1901.90.••.••
See full HS code

The 6-digit HS code for whipping cream as food preparation is 1901.90.

The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

Sample products for "whipping cream as food preparation"

EU Binding Tariff Information

Dünya Gümrük ÖrgütüHS Code : 1901.90
Commodity Code : 1901.90.••

BTI Reference :

Issuing Country : UNITED KINGDOM

Date Of Issue : 26.Jul.2011 - 25.Jul.2017

dairy whipping cream blended from liquid cream of 50% milk fat and liquid milk with added carrageenan and dried glucose syrup

Description : A DAIRY WHIPPING CREAM BLENDED FROM LIQUID CREAM OF 50% MILK FAT AND LIQUID MILK. TARGET VALUE FOR MILK FAT IN THE PRODUCT IS 37%. PRODUCT HAS ADDED CARRAGEENAN AND DRIED GLUCOSE SYRUP.

Source : EU Binding Tariff Information
source link :

By clicking "Find Related HS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g. 10 digits TARIC code for EU countries or HTSUS code for USA) of "whipping cream as food preparation".

You can also find customs duty rates applicable for importing of "whipping cream as food preparation" into the USA and the European Union Countries.



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