What is the HTS code for pickled olives?

Q: What is the HTS code for pickled olives?

The 6-digit HS code for pickled olives is 2005.70. The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

HTS Code for pickled olives

Product

pickled olives

HS Code (6-digit)

2005.70.••.••

See full HTS code

The 6-digit HS code for pickled olives is 2005.70.

The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

Sample products for "pickled olives"

UK Advance Tariff Rulings

HS Code :	2005.70
HS Code :	2005.70.••.••

Ruling Number :

Date Of Issue : 22.Nov.2023 - 21.Nov.2026

Antipasti sharing platter with Kalamata olives, pepperdrop peppers, garlic stuffed olives, chargrilled peppers, taralli biscuits, and cave aged cheddar cheese. Olives are the main component, not frozen, and not preserved in vinegar or acetic acid. Ready to eat, weighs 232 grams.

Description : Product is a Antipasti sharing platter. This platter contains Kalamata Olives with pepperdrop peppers, garlic stuffed olives, chargrilled peppers, taralli (biscuits) and cave aged cheddar cheese. The olives make up the majority of the platter and are not frozen or preserved by vinegar or acetic acid. The platter weighs 232 grams and is ready to eat.

Source : UK Advance Tariff Rulings
source link :

EU Binding Tariff Information

HS Code :	2005.70
CN Code :	2005.70.••.••

BTI Reference :

Issuing Country : FRANCE

Date Of Issue : 11.Aug.2026 - 10.Aug.2029

Description auto translated : Assortment packaged together for retail sale in a wooden box, reusable aperitif tray type, containing several food preparations and condiments, composed of: - an 80g pot of spread made from dried tomatoes, - a 100g pot of olive spread, - a 20 cl bottle of herb and spice vinegar, - a small 100g spice salt mill, - a 150g bag of sugared chocolate almonds. This RTC only includes the pot of olive-based spread, the other elements are subject to a separate classification.

Original Description: Assortiment conditionné ensemble pour la vente au détail dans un coffret bois, de type plateau apéro réutilisable, reprenant plusieurs préparations alimentaires et condiments, composé de : - un pot de tartinable à base de tomates séchées de 80g, - un pot de tartinable à base d'olives de 100g, - une bouteille vinaigre aux herbes et épices de 20 cL, - un petit moulin de sel aux épices de 100g, - un sachet d'amandes chocolat dragéifiées de 150g. Ce RTC ne reprend que le pot de tartinable à base d'olives, les autres éléments font l’objet d’un classement séparé.

Source : EU Binding Tariff Information
source link :

US Customs Ruling (CROSS)

HTS Code :	2005.70

Ruling Number :

Issuing Country : UNITED STATES

Date Of Issue : 2003-07-07T00:00:00

Black olives, whole, pitted, sliced, or in wedges, prepared and preserved in a saline solution after treatment with lye, rinsing, fermentation in salt brine, and darkening by aeration

Description : olives

Please importantly note that only the relevant portion of the related US Ruling (Cross) is displayed above. You may refer to the said customs ruling for the entire ruling explanation.

Source : US Customs Ruling (CROSS)
source link :

By clicking "Find Related HTS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g. 10 digits TARIC code for EU countries or HTSUS code for USA) of "pickled olives".

You can also find customs duty rates applicable for importing of "pickled olives" into the USA and the European Union Countries.