HTS Code for prepared or preserved meat of other poultry


Product
prepared or preserved meat of other poultry
HS Code (6-digit)
1602.39.••.••
See full HTS code

The 6-digit HS code for prepared or preserved meat of other poultry is 1602.39.

The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

Sample products for "prepared or preserved meat of other poultry"

EU Binding Tariff Information

CN Code : 1602.39

BTI Reference :

Issuing Country : FRANCE

Date Of Issue : 26.Jul.2021 - 25.Jul.2024

duck meat and mashed potato dish, Hachis Parmentier type, with more than 20% duck meat content, canned in 300g packs

Description auto translated : Food preparation based on duck meat and mashed potatoes, of the Hachis Parmentier type, containing more than 20% meat, packaged for retail sale in 300 g cans.

Original Description: Préparation alimentaire à base de viande de canard et de purée de pomme de terre, de type Hachis Parmentier, contenant plus de 20 % de viande, conditionnée pour la vente au détail en boite de conserve de 300 g.

Source : EU Binding Tariff Information
source link :

See also

By clicking "Find Related HTS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g. 10 digits TARIC code for EU countries or HTSUS code for USA) of "prepared or preserved meat of other poultry".

You can also find customs duty rates applicable for importing of "prepared or preserved meat of other poultry" into the USA and the European Union Countries.



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