HTS Code for prepared or preserved meat of turkeys


Product
prepared or preserved meat of turkeys
HS Code (6-digit)
1602.31.••.••

The 6-digit HS code for prepared or preserved meat of turkeys is 1602.31.

The first 6 digits are the same in every country using the Harmonized System; the full 8-10 digit national code (e.g. EU TARIC, US HTSUS) depends on the destination country.

Sample products for "prepared or preserved meat of turkeys"

EU Binding Tariff Information

CN Code : 1602.31

BTI Reference :

Issuing Country : FRANCE

Date Of Issue : 04.Nov.2010 - 31.Dec.2011

Prepared food product containing turkey and beans, packed in a 300g tray with over 20% meat content

Description auto translated : FOOD PREPARATION BASED ON TURKEY AND BEANS PACKED IN TRAY 300G. PREPARATION CONTAINING OVER 20% OF MEAT.

Original Description: PREPARATION ALIMENTAIRE A BASE DE DINDE ET DE HARICOTS CONDITIONNEE EN BARQUETTE DE 300G. PREPARATION CONTENANT PLUS DE 20% DE VIANDE.

Source : EU Binding Tariff Information
source link :

By clicking "Find Related HTS Code" button above, you can find 6 digits universal HS Code (which is valid for almost all countries in the world) and declarable codes for EU, UK, USA, Japan, China, India and Turkey (e.g. 10 digits TARIC code for EU countries or HTSUS code for USA) of "prepared or preserved meat of turkeys".

You can also find customs duty rates applicable for importing of "prepared or preserved meat of turkeys" into the USA and the European Union Countries.



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