HTS Code for whipping cream as food preparation


Product :
whipping cream as food preparation
HTS Code :
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Sample products for "whipping cream as food preparation"

EU Binding Tariff Information

Dünya Gümrük ÖrgütüHS Code :
HS Code :

BTI Reference :

Issuing Country : UNITED KINGDOM

Date Of Issue : 26.Jul.2011 - 25.Jul.2017

dairy whipping cream blended from liquid cream of 50% milk fat and liquid milk with added carrageenan and dried glucose syrup

Description : A DAIRY WHIPPING CREAM BLENDED FROM LIQUID CREAM OF 50% MILK FAT AND LIQUID MILK. TARGET VALUE FOR MILK FAT IN THE PRODUCT IS 37%. PRODUCT HAS ADDED CARRAGEENAN AND DRIED GLUCOSE SYRUP.

Source : EU Binding Tariff Information
source link :

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You can also find customs duty rates applicable for importing of "whipping cream as food preparation" into the USA and the European Union Countries.



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